Always use a meat thermometer to check for doneness.Cooking beyond medium is not recommended and may bring out a gamey flavor.You may need to air fry in batches so you don’t overcrowd the air fryer. Cooking times may vary depending on the model of air fryer, the thickness of your lamb chops, or your desired level of doneness.Preheat air fryer so the lamb chops get a nice sear and crust on the outside.If desired, cover the lamb chops with plastic wrap after seasoning and l et them rest for 30 minutes to absorb the flavors.Use a silicone brush to coat the chops with olive oil.Washing lamb chops is not necessary, but you should pat them dry with paper towels before cooking.Lamb chops may have a gamey flavor when cooked to a higher temperature, so cooking beyond medium is not recommended. Well Done – 145 degrees F / 63 degrees C.Medium Rare – 125 degrees F / 52 degrees C.Use a meat thermometer to check for doneness using the chart below. The total cooking time can vary depending on the thickness of your chops and your desired level of doneness. Lamb chops should be cooked to a minimum internal temperature of 120 degrees F / 49 degrees C. Flip the chops and cook for 7-8 minutes or until the desired doneness is reached. Cook for 7 minutes at 375 degrees F / 190 degrees C.Place the lamb chops in a single layer in the air fryer basket.Sprinkle the seasoning onto both sides of the chops. Combine onion salt, garlic powder, ground coriander, oregano, and lemon zest in a small bowl.Use paper towels to pat dry the lamb chops and brush both sides with olive oil.Get the complete ingredients list and instructions from the recipe card below. ![]() Ready to make these lamb chops in air fryer? Gather your ingredients and I will show you… How To Cook Lamb Chops in Air Fryer
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